Hey ya'll my name is Katie! I have lived at the beach almost my whole life (Hints the name 'The Salty Kiss'). I love anything having to do with water, pink, and FSU! I have the best friends in the world and am loving every second of the college life. I am sure you will be able to figure it out, but I am also in a sorority. I am always making new gifts and crafts for all our events. I love cooking and making things as well! A tan, sandy feet, and blonde hair...that's me! Not to mention lots of Lilly!!!
Bathing suit season is here....and that means trying to eat healthy. TRYING being the key word here! On that note I headed to grocery store yesterday, market basket in hand, on the pursuit of only healthy foods. This included yogurts, fresh fruits and veggies, and only whole grains. I even bought a little basil plant to grow fresh herbs. All of my choices were pretty good for me (considering I could live off sweets and believe desserts a staple in any diet)! This all brings me to the pita chips I made; paired with hummus it was a delicious and healthy snack. (I swear they tasted better than the picture makes them out to be!) All I did to make them was: cut whole wheat pitas into small squares and unfold them a bit so they could crisp. Spread them evenly onto a greased baking sheet and add a little extra virgin olive oil, a hint of garlic salt, and a few sprinkle of parmesan. I baked them at 450 for about 4 mins. and then flipped them and finished baking for about 3 more minutes. It was soooo yummy! Each pita was only 130 calories and made about 25 chips after they were separated a bit. Quite a low cal. option compared to a bag of chips! Try it out, they were great and my family loved them!!